Simple Red Pepper Hummus
Simple Red Pepper Hummus
Ingredients
- 1 (15.5oz) can S&W® Garbanzos (drained, rinsed)
- 1/3 cup purchased red pepper salad dressing
- 1/4 cup tahini
- 2 garlic cloves, peeled and chopped
- 1 teaspoon sea salt
- 1 teaspoon chili powder
Simple Red Pepper Hummus
V
Vegetarian
5 min
Total Time
5 min
Prep Time
7
Servings
Ingredients
- 1 (15.5oz) can S&W® Garbanzos (drained, rinsed)
- 1/3 cup purchased red pepper salad dressing
- 1/4 cup tahini
- 2 garlic cloves, peeled and chopped
- 1 teaspoon sea salt
- 1 teaspoon chili powder
Directions
In food processor, combine all ingredients. Cover; process 1 minute or until desired texture, scraping sides if necessary. If desired, drizzle with additional dressing. Serve immediately with veggies, crackers or tortilla chips. Or cover and refrigerate.
By Tara P, from Albuquerque, NM
Serving Size: about 2oz each
Nutritional Information Per Serving:
Calories 120, Total Fat 7g (Saturated Fat 0.5g, Trans Fat 0g), Cholesterol 0mg, Sodium 500mg, Carb 12g, Fiber 2g, Total Sugar 2g, Added Sugar 0g, Protein 4g, Vitamin D 0%, Calcium 2%, Iron 6%, Potassium 2%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.