Over 15g of Protein
In a 12-inch skillet, cook ground beef, beans, taco seasoning, and water until thickened. Add to chips, top with cheese.
Serving Suggestion: Top with shredded lettuce and tomato if desired.
Serving Size: about 9oz each
Nutritional Information Per Serving:
Calories 640, Total Fat 30g (Saturated Fat 8g, Trans Fat 0.5g), Cholesterol 70mg, Sodium 1090mg, Carb 65g, Fiber 5g, Total Sugar 1g, Added Sugar 0g, Protein 29g, Vitamin D 0%, Calcium 15%, Iron 20%, Potassium 15%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.