Gluten Free
Low Calorie
Vegetarian
Total Time
Prep Time
Servings
In 8-inch nonstick skillet, heat oil over medium heat. Stir in green onions, garlic and rosemary. Cook 2 minutes, stirring frequently. Spoon into food processor. Add all remaining ingredients. Cover; process 30 seconds or until smooth.
Serving Suggestion: Serve with your favorite crackers, sliced baguette or pita crisps.
Serving Size: about 2oz each
Nutritional Information Per Serving:
Calories 50, Total Fat 0.5g (Saturated Fat 0g, Trans Fat 0g), Cholestrol 0mg, Sodium 300mg, Carb 9g, Fiber 2g, Total Sugar 1g, Added Sugar 0g, Protein 3g, Vitamin D 0%, Calcium 2%, Iron 6%, Potassium 0%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.