We only do beans,

So we do them right.

Try Them in These Recipes

This bean made the cut.

We grade beans with the same scrutiny that jewelers rate diamonds.
Color. Consistency. Cracks. Coats. Because beans that good, taste good.

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Better farms.
Better plants.
Better beans.

Our bean pickers are really picky.

So if it's in the can, it's a seriously great bean.

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Oh. My. Yum.

Really Good Recipes

(that are pretty good for you, too!)

Black Bean and Roasted Butternut Squash SaladClassic ChiliPinto Banana Bread

Beans are getting some buzz.

A veggie this good can't stay out of the spotlight forever.

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